Zambia, a country known for its breathtaking landscapes and vibrant wildlife, also boasts a rich wine and beer culture that is often overlooked by travelers. Whether you're sipping a locally brewed Mosi Lager, named after the iconic Victoria Falls, or enjoying Zambian-made wine from Livingstone's Victoria Falls Vineyards, Zambia has plenty to offer culinary tourists and young, social travelers. This guide explores the exciting world of Zambian wine and beer, highlighting where to taste these unique flavors and how to immerse yourself in Zambia’s growing wine and beer culture.
Zambia’s Beer Industry: A Mix of Tradition and Modern Brews
Zambia’s beer industry is as diverse as the country itself, offering various options for both casual drinkers and beer enthusiasts. The term "Mooba" means beer in Nyanja, and visitors will quickly discover the country's rich history and array of beer options.
Mosi Lager
One of the most popular beers in Zambia, Mosi Lager is named after the local name for Victoria Falls, Mosi Oa Tunya ("The Smoke that Thunders"). This well-balanced bottled beer offers a refreshing, crisp taste and is perfect after a hot day exploring Zambia’s natural wonders.
Rhino Lager
Another bottled beer widely available in Zambian market, Rhino Lager is brewed with African hops and offers a rich flavor. Visitors can order it by saying, “Nifuna mooba wa Rhino” – "I want Rhino beer."
Chibuku (Shake-Shake)
For those seeking a more traditional experience, Chibuku, also known as traditional opaque beer, is made from maize or malted sorghum. It has a thick, milky texture and a low alcohol content, making it a staple in Zambia’s rural areas. Known as shake-shake because it needs to be shaken before drinking, this beer offers travelers a chance to dive into Zambia’s rural beer culture.
Kachasu (Illicit Beer)
A word of caution for adventurers—Kachasu is an illegal moonshine beer brewed in villages and informal bars called shebeens. It’s not recommended due to its dangerous health risks and high alcohol content, but it’s still part of Zambia’s underground beer industry.
Zambia's Craft Beer Industry
While still in its infancy, the craft beer industry in Zambia is starting to make waves. Local brewers like Tiemann Beer are producing small-batch beers, including seasonal wheat beer - white ale, pale ale, and wild dog beer. These unique offerings are slowly carving out a space in the local market of craft brewery, particularly in Lusaka.
Wines of Zambia: From Local to Imported Selections
Zambia’s wine industry is growing, with both locally produced wines and popular imports available in bars and restaurants throughout the country.
Locally Produced Wine
Victoria Falls Vineyards near Livingstone is one of the best and pleasant places to sample Zambian-made wines. This winery produces both red and white wines, offering a distinct flavor profile thanks to Zambia’s warm climate. These wines pair beautifully with the local food and are a must-try for visitors.
South African Imports
With South African hops and wines dominating Zambia’s local market, imported wines are widely available. Cabernet Sauvignon, Sauvignon Blanc, and Shiraz are the most common varieties found in restaurants and bars across Zambia.
Best Places in Zambia to Taste Wine and Beer
Zambia’s wine and beer scene spans across the country, offering both modern and traditional drink experiences. Here are the top spots to taste these flavors:
Livingstone
- Victoria Falls Vineyards: This vineyard near Victoria Falls offers wine tastings with stunning views. Visitors can sample Zambian wines made from local grapes while enjoying the tranquil setting.
- Cafes and Bars: Livingstone's lively bar scene features Mosi Lager, South African wines, and even seasonal craft beers. It’s a social hub for young travelers seeking to unwind after a day of adventure.
Lusaka
- Rhapsody’s and The Wine Shop: For wine lovers, Rhapsody’s offers a refined experience featuring both local and imported wines. The Wine Shop is ideal for those looking to purchase a wide selection of wines.
- Local Breweries: Zambian Breweries, located in Lusaka, produces popular beers like Mosi Lager and Eagle Lager. A visit to the Lusaka plant gives travelers a glimpse into the brewing operations behind Zambia’s most iconic bottled beers.
Copperbelt Region
- Ndola’s Breweries: Ndola, located in the Copperbelt region, is the industrial heart of Zambia’s beer production. Castle Lager and Eagle Lager are brewed here, and a visit offers insight into the country's brewing process.
- Local Taverns: Traditional taverns in the Copperbelt serve both Chibuku and modern lagers, providing a truly authentic Zambian experience.
National Parks (South Luangwa and Kafue)
- Bush Camps and Lodges: Visitors to South Luangwa National Park and Kafue National Park will find local beers like Mosi Lager and imported South African wines. After a thrilling walking safari, guests can relax with a cold beer while taking in Zambia’s stunning wilderness.
Traveler Tips for Enjoying Zambia’s Wine and Beer Culture
Stay Hydrated
Zambia’s hot climate, particularly during the dry season, can increase dehydration, especially while drinking alcohol. Make sure to drink soda water, tonic water, or plain bottled water between beers or wines.
Try Local Pairings
Zambian beers and wines go perfectly with local dishes like nyama choma (grilled meat) and ifinkubala (fried caterpillars). These traditional flavors pair well with Zambia’s well-balanced beers and are a great way to immerse yourself in the local culture.
Where to Buy
Zambian beers and wines are readily available in restaurants, bars, and supermarkets across the country. Specialty shops like The Wine Shop in Lusaka provide a wide selection of both imported and locally produced wines and beers.
The Zambia Wine and Beer Culture Guide opens up a world of flavors for culinary tourists and young, social travelers. Whether you're enjoying a locally brewed Mosi Lager, sampling craft beers like wild dog, or savoring a glass of wine near Victoria Falls, Zambia’s drink culture is one of authenticity, diversity, and social enjoyment. From traditional beers like Chibuku to refined wine-tasting experiences in Livingstone, Zambia offers something for everyone. Be sure to explore these flavors on your next adventure and make unforgettable memories in the heart of Africa.